Description
Restaurant serving home-made premium burgers in an industrial, cosy or chill atmosphere, with recipes representing the authentic local products of the different French regions. We work with the freshest and most local products, such as our drinks from Saint Raphaël, our artisanal ice creams from Draguignan, our coffee roasted in Saint Raphaël, our truffle-based products also from Draguignan, the buns made by our baker in Fréjus, CBD produced in Fréjus, and much more.
Our meat is from the French Charolais breed and our cheeses are PDO.
We make all the sauces for our burgers ourselves and serve them with fresh chips!
Further information
English
French
- Capacity : 20 maximum placesplaces on terraceGroup : 8 max people
- Equipments : Parking nearby
- Environments : In centre of townTown location